A project undertaken by the Moredun Research Institute and the University of Edinburgh into harmful E. coli O157 bacteria in Scotland’s wild deer has established that the bacteria has a low prevalence in deer of less than 0.3 per cent.
Moredun Research Institute (MRI) and Scotland’s Rural College (SRUC) have set out plans for their new strategic partnership to benefit Scotland’s livestock and farming industries.
Researchers at the Moredun Research Institute have led an international team to publish the genome of the poultry red mite Dermanyssus gallinae.
Food Standards Scotland and the Food Standards Agency have published the report of a four year research project which provides important new evidence on E. coli O157 - a bacterium carried by cattle which can cause serious illness when it enters the food chain.
Livestock are a very important part of the agricultural economy of Tanzania and support the livelihoods of many families by contributing to the national food supply and food security and the provision of draught power and manure to support crop production. Tanzania has around 21 million cattle,
Moredun Scientific has been awarded funding through the Eurostars-2 program to collaborate with Swedish based Intervacc to support the further development of Intervacc`s innovative vaccine to protect piglets against infection caused by the bacterial pathogen Streptococcus suis.
Poldean Farm near Moffat, run by the Davidson family, was the venue this week for a very well attended and successful farm event run by Moredun and the Crown Estate Scotland.
Scientists at Moredun are working on a collaborative project to develop a new vaccine to protect livestock against foot and mouth disease (FMD).
Moredun scientists joined fellow researchers from across 30 countries at the second COMBAR Working Group meeting to present research results and to discuss a coordinated approach towards solutions for anthelmintic resistance.